Cheese factory producing handcrafted Parmesan cheese since 1965. Opportunity to visit the factory and to attend at milk transformation from the curd to the round of Parmesan cheese. Tasting point.

Marie Louise of Austria, Empress of France as second wife of Napoleon, after his fall was destined to Parma, small but strategic Duchy. There she became an attentive and caring sovereign, still beloved nowadays. Her magnificent collections and memorabilia both from the Empire and the Ducal period passed to her daughter's family, from which Glauco Lombardi bought them aiming to found a Museum...

CSAC, an archive and research centre of the University of Parma for the study of visual and design culture in Italy. Now also a museum.

Splendida ricostruzione di teatro farnesiano nel palazzo della pilotta